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Mission Fig Balsamic Vinegar - 250 ml


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Fresh Mountain figs are reduced to a black syrupy goo and then added to our classic balsamic vinegar. Whether drizzled lovingly on red ripe heirloom tomatoes, marinating a fine filet mignon, or reduced to a syrup and served over fresh berries and ice cream, this versatile vinegar is sure to make any meal delightful! 4.5% acidity


Lauren Gelber
5 of 5 Stars
We discovered this at a Farmer's Market and have been hooked ever since. The fig sweetness doesn't overpower the balsamic flavor. Perfect for an olive oil and balsamic bread dip.